[shortcode] [short-description] This soap is a little bit older than our standard soap. It has yellowed a little and lost some of its outer scent. It is however, still perefctly good to use, and will retain its inner scent, which should emerge as it is used. The smell of a crisp apple![/short-description] [/shortcode]
[shortcode] [how-to-use]Our soaps lather well (really because we're lather kinda people) & will clean your skin without leaving you with that dry, tight, alligator skin feeling. Great as a hand & all over body soap.[/how-to-use] [/shortcode]
[shortcode] [why-made] Soaps are what started it all. In 2002, Heather needed a creative outlet and took a soapmaking class. To make a long story short (if you want to read the long story - click
here ) she (and everyone else) loved it.[/why-made] [/shortcode]
**This soap is a little bit older than our standard soap. It has yellowed a little and lost some of its outer scent. It is however, still perfectly good to use, and will retain some of its inner scent, which should emerge as it is used.**
Imagine walking in a forest on a crisp fall day on the cusp of winter. You sit on a pine tree stump and bring out an apple to eat... That is the smell! Great as a hand & all over body soap.
Contains Saponified Shea Butter, Cocoa Butter, Olive Oil, Refined Sweet Almond Oil, High Oleic Sunflower Oil, Coconut Oil, Responsibly Sourced Palm Kernel Oil, Fragrance, Walnut Shell Powder, and Mica.
We make our soaps from scratch the same way grandma did (with the exception of digital scales & refined ingredients) & each ingredient in our bars has a purpose. Our soaps lather well (really because we're lather kinda people) & will clean your skin without leaving you with that dry, tight, alligator skin feeling. Because our soaps are made the old-fashioned way, each bar retains the glycerin that is naturally produced in the soapmaking process.
Made with 98% naturally derived ingredients, gluten-free, vegan-friendly
Approx. 4.25 oz.
Tip #1 - Cut your soap in half & it will last longer.
Tip #2 - Don't let your bar sit in a puddle or sit in the constant flow of water.
