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Shea Rice Flour Soap

Creamy shea butter meets the gentle grit of rice flour — a smooth-yet-scrubbing bar for all-over exfoliation.

(3)

Approx. 4.25 oz

Pickup available at 106 S Broad Street

Usually ready in 2-4 days

Good to Know

100% Natural100% Natural
All-Over BodyAll-Over Body
Everyday UseEveryday Use
$8.00

Description

One bar that cleans and buffs in the same pass. Handmade Shea Rice Flour Soap pours cold-process soap over a natural loofah with shea-rice-flour. The loofah gently exfoliates while the lather cleanses—no separate scrub needed. The kind of care you notice by week two.

Because it's cold-process, this bar keeps the natural glycerin that commercial soaps strip out. You get a rich lather that cleanses without leaving skin tight or stripped — gentle enough for face, hands, and body. Rice flour is known for gently buffing away dull, flaky skin, while shea butter softens and conditions.

Handmade in small batches in Monroe, Georgia, by our family since 2003. Made without sulfates, parabens, or phthalates, and 98% naturally derived.

Ingredients

Saponified Shea Butter, Cocoa Butter, Olive Oil, Refined Sweet Almond Oil, High Oleic Sunflower Oil, Coconut Oil, Responsibly Sourced Palm Kernel Oil, Rice Flour, & Fragrance

How to Use

Wet the bar and work it into a rich lather with warm water. Massage over your face, hands, or body in gentle circular motions, then rinse. The fine grit of the rice flour does the light exfoliating for you — no scrub pad needed. Store the bar on a well-draining dish, out of standing water, so it dries between uses and lasts longer.

Reviews
  • Naturally Derived
  • Handmade Since 2003
  • Cruelty Free
  • Made In Monroe, GA

Never Tested on Animals. Only Dirty Humans.

Why we love it...

This is the mildest exfoliating bar we make — the one we hand to anyone who loves a little scrub but finds loofah soaps too rough. Real shea butter keeps it moisturizing, the rice flour keeps it just gritty enough, and the whole thing rinses clean with a subtle sweet scent. It's an everyday staple, not a special-occasion bar — which is exactly why people keep a backup in the cabinet.

EVERY SCENT TELLS A STORY

Meet The Family

FROM THE WORKSHOP

Tips & Tricks

Let the bar soften under running water for a few seconds before you build a lather — you'll get the creamiest suds and the gentlest scrub. For exfoliation, work it in slow circles rather than pressing hard; the rice flour does the buffing for you. Between uses, park it on a draining dish so it can dry out and last longer.

Let's Talk About It

Have any questions?

What makes Shea Rice Flour Soap different from store-bought soap?

It's handmade in small batches with a cold-process method that keeps the natural glycerin most commercial bars strip out — so it cleanses without leaving your skin tight. The rice flour adds a gentle, all-over exfoliation while the shea butter softens and conditions.

Can I use Shea Rice Flour Soap on my face?

Yes. It lathers into a creamy foam that lifts away dirt without drying, and the rice flour exfoliation is mild enough for daily use on face, hands, and body. If your skin runs very sensitive, just go easy on the scrub.

How long does a bar of Shea Rice Flour Soap last?

Usually about 4 to 6 weeks, depending on how often you bathe and how you store it. Keep it on a well-draining dish out of standing water so it dries between uses — a dry bar lasts a lot longer than a soggy one.

Is Shea Rice Flour Soap heavily scented?

No — it carries just a subtle, sweet scent. It's scented with a fragrance oil, which keeps the bar 98% naturally derived and made without sulfates, parabens, or phthalates. Check the full ingredient list if you have specific sensitivities.

GOOD THINGS DON'T LAST FOREVER

Enjoy It While You Can

A bar of Shea Rice Flour Soap typically lasts about 4 to 6 weeks, though that depends on how often you bathe and how you store it. The trick to the long end of that range: keep it on a well-draining dish, out of standing water, so it dries fully between uses. A bar left sitting in a puddle turns to mush fast — a dry one goes the distance.